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by Jennifer Monsini
I often use buckwheat and rye interchangeably for many of our favorite desserts, especially chocolate ones! These are inspired by one of our fami...
Posted in
buckwheat,
cookies,
dairy free option,
dessert,
family friendly,
gluten free,
holiday baking,
local grains,
plant based,
Recipe,
whole grains
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by Jennifer Monsini
Malabi is a milk pudding commonly made with rice, sugar, milk and either rice flour, corn starch or semolina. It is a popular dessert in the Middl...
Posted in
barley,
breakfast,
dairy free,
dairy free option,
dessert,
family friendly,
local grains,
local milk,
meal prep,
plant based,
Recipe,
vegan friendly,
whole grains
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