[{"id":277809987627,"handle":"cheese-making-cultures","updated_at":"2024-11-09T14:50:24-05:00","published_at":"2023-06-29T16:30:41-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Cheese Making \u0026 Cultures","body_html":""}]
Make several batches of your own Kefir grains.
Make fresh with your own Raw Milk, Juice or Coconut Water.
Once activated, Kefir grains can be re-cultured several times.
*Refrigerate package for long term storage.
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